Incubator program for food entrepreneurs launches at FIU

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StartUP FIU, a university-wide entrepreneurship initiative at Florida International University, this month has opened its second program: StartUP FIU FOOD.

Funded with a $500,000 grant from Citi Foundation, StartUP FIU FOODassists small community food entrepreneurs to grow their businesses, leveraging the Chaplin School of Hospitality and Tourism Management’s large commercial kitchen and providing workshops for skills development, food science training and mentorship. StartUP FIU FOOD also helps food entrepreneurs to incorporate, generate financial statements and apply for micro-finance loans and traditional commercial bank loans.